Muzita Abyssinian Bistro

Welcome to Muzita Abyssinian Bistro, a hidden gem in San Diego that brings the flavors of Eritrean and Ethiopian cuisine to your table. As a food reviewer in Restaurant World, I am excited to introduce you to this unique dining experience that offers a blend of cultural authenticity and exceptional service.

Located at 4651 Park Blvd, Muzita Abyssinian Bistro is a cozy spot offering a range of options for diners - from outdoor seating to intimate indoor settings. The menu boasts Pescatarian, Vegan, and Limited Vegetarian options, ensuring there is something for everyone. With a focus on community, this Black-owned and Women-owned establishment welcomes guests with open arms, making them feel right at home.

Customer reviews rave about the flavorful dishes served at Muzita Abyssinian Bistro. From the Sambusas with multiple fillings to the hearty mains like Kantisha Kilwa and Shiro+Siga, each bite is a culinary delight. The attentive wait staff, knowledgeable about the menu and spice levels, adds to the overall dining experience.

One standout highlight is the unique dining style encouraged at Muzita Abyssinian Bistro - eating with your hands. This immersive experience adds to the authenticity of the cuisine and creates a sense of togetherness among diners. The communal meal setup allows for sharing and exploring a variety of flavors.

Overall, Muzita Abyssinian Bistro is a must-visit for those looking to expand their culinary horizons and indulge in delicious African-inspired dishes. Whether you're a seasoned fan of Ethiopian cuisine or trying it for the first time, this restaurant promises an unforgettable dining experience that will leave you craving more.

Muzita Abyssinian Bistro Menu

Location

Address: 4651 Park Blvd San Diego, CA 92116
Phone: (619) 546-7900

🕓 Work Hours
MON 5:00 PM - 9:30 PM
TUE 5:00 PM - 9:30 PM
WED 5:00 PM - 9:30 PM
THU 5:00 PM - 9:30 PM
FRI 11:30 AM - 2:30 PM 5:00 PM - 10:00 PM
SAT 11:30 AM - 2:30 PM 5:00 PM - 10:00 PM
SUN 11:30 AM - 2:30 PM 5:00 PM - 10:00 PM

Business info

  • Takes Reservations
    Yes
  • Offers Delivery
    Yes
  • Offers Takeout
    Yes
  • Pescatarian Options
    Yes
  • Vegan Options
    Yes
  • Limited Vegetarian Options
    Yes
  • Accepts Cash
    Yes
  • Accepts Credit Cards
    Yes
  • Accepts Android Pay
    Yes
  • Accepts Apple Pay
    Yes
  • Outdoor Seating
    Yes
  • Intimate
    Yes
  • Moderate Noise
    Yes
  • Casual Dress
    Yes
  • Offers Catering
    Yes
  • Good for Groups
    Yes
  • Good For Kids
    Yes
  • Good for Dinner
    Yes
  • Street Parking
    Yes
  • Waiter Service
    Yes
  • Free Wi-Fi
    Yes
  • Best nights on Tuesday, Saturday, Sunday
    Yes
  • Beer & Wine Only
    Yes
  • Black-owned
    Yes
  • Women-owned
    Yes
  • Heated Outdoor Seating
    Yes
  • Covered Outdoor Seating
    Yes
  • Private Dining
    Yes
  • Gender-neutral restrooms
    Yes
  • Open to All
    Yes
  • Not Good For Dancing
    No
  • Pool Table
    No
  • Happy Hour
    No
  • Smoking
    No
  • Drive-Thru
    No
  • Dogs Not Allowed
    No
  • TV
    No
  • Bike Parking
    Yes
  • Bring your own container allowed
    Yes
  • Compostable containers available
    Yes
  • Plastic-free packaging
    Yes
  • Provides reusable tableware
    Yes

Last Reviews

  • Author: Anthony D.

    25 July 2024

    Muzita serves up Ethiopian&Eritrean (Abyssinian) cuisine and I've had it on my radar after first passing through University Heights. It feels like you're stepping into someone's house and there's both indoor and outdoor seating. We sat out on the front area which was great. They don't make a disclaimer or even address the fact that there are no/limited utensils and that you are encouraged to eat with your hands which I knew beforehand, but I think in general it would be nice for it to be called out. Our server was friendly and attentive the entire meal. We started with the Sambusas which came with 3 different fillings. The best one was the lentils, followed by the collared greens, and then the chicken. The breading seemed like it wasn't freshly made to order but it was still good and flaky. For the mains, we ordered the Kantisha Kilwa and the Shiro+Siga. The beef (siga) comes in a separate pot of spices and sauce (forgot to take a picture) but all the rest is put on a large plate on a bed of injera which is the flatbread. They give generous of amounts of injera and our waiter even brought out more during the meal. The beef was really good! Tender and the flavor was really great! The Timtimo (red lentils) were super delicious as well as the Caulo (green cabbage) sides. The Kantisha Kilwa was a huge medley of vegetables which were also very nice and had tons of flavor. However the one downside was the injera. I've never had this before but it didn't have much flavor to it and even though you eat it alongside everything else, it just felt like it wasn't adding much to the overall flavors of the meal. It's spongey and fun to eat, but altogether I do feel that I would've enjoyed the meal with rice or some other carb instead.

  • Author: Siobhan D.

    28 May 2024

    Loved our communal meal and the service was fantastic. Vegetarian options were available so we ordered 3 vegetarian and 2-3 meat options, I think. Most were too spicy for me but I have a super sensitive palette. Everyone enjoyed the experience! Seating was quite cozy/snug and it was very warm inside, but the space is lovely.

  • Author: Siu M.

    10 April 2024

    Another great time at this place! Made a reservation for Monday night at 6:45pm and they were able to seat us early. Ordered the pan fried mushrooms, shiro+kantisha, and a side of stewed vegetables. We ordered everything in mild spice, just a little kick. Everything came pretty quickly to the table. The pan fried mushrooms did it again! The chunky mushrooms had a thick meaty texture, flavorful seasoning, and also came with bits of fried injera which tasted almost like bacon! We also destroyed the shiro (red lentils). I really liked the texture of the lentils. Everything else was just as delicious and we had extra food for lunch the next day. The lighting and mood was ambiant. Very nice date night location. Has indoor and outdoor seating. The wait staff was very knowledgeable in terms of how the food is made, what it's made with, and relative spice levels. My plant-based whole-grain oriented MIL loved it so much she asked for a menu to keep. The waiter even circled all the items we ordered and marked which dishes are/are not spicy-adjustable. Prices were reasonable. Just yum yum!!

  • Author: Kate F.

    30 March 2024

    I ordered to go Beggie Kilwa. I only ate 1/2 and was full. It's a lot of food. The lamb was very flavorful. I ordered mild and you could taste the spice but it isn't hot. I just wish the meat was a little more tender. I got the lentils for my side and it was delicious. Even the side salad was good! I do like that they offer gluten free injera on Fridays, Saturdays, and Sundays. Parking in this area can be hard so give yourself some extra time. Also it is next to Plumeria just on the other side of the alley ( my gps was trying to direct me to the alley)

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